Haixing Li, State Key Laboratory of Food Science and Resources, Nanchang University, China — BIO-PROTOCOL

Improve Research Reproducibility A Bio-protocol resource

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Haixing Li

Faculty, State Key Laboratory of Food Science and Resources, Nanchang University, China

研究方向

Biochemistry, Microbiology, Molecular Biology

个人信息

Haixing尚未添加任何个人信息。