联合评审(
Agnieszka Zienkiewicz Nicolaus Copernicus University
23 protocols

Elizabeth Libby Harvard Medical School
19 protocols

Maria A. Sinetova Laboratory of Intracellular Regulation, Institute of Plant Physiology, Russian Academy of Sciences, Russia
45 protocols

Roman A. Sidorov
  • Research scientist, Institute of Plant Physiology named after K. A. Timiryazev
研究方向
  • 植物科学
  • fatty acids, lipids, oils, neutral lipids, triacylglycerols, polar lipids, membrane lipids

教育背景

Ph. D., Institute of Plant Physiology named after K. A. Timiryazev, 2013

实验室信息

Laboratory of Lipid Metabolism

发表论文

1. Sidorov RA, Kuznetsova EI, Pchelkin VP, Zhukov AV, Gorshkova EN, Tsydendambaev VD (2016) Fatty acid composition of the pollen lipids of Cycas revoluta Thunb. Grasas y Aceites 67(4):163
DOI: 10.3989/gya.0446161

2. Sidorov RA, Zhukov AV, Pchelkin VP, Tsydendambaev VD (2016) Positional-Species Composition of Diacylglycerol Acetates from Mature Euonymus Seeds. Chemistry and biodiversity, 13(6): 789–797
DOI: 10.1002/cbdv.201500269

3. Chekanov K, Lobakova E, Selyakh I, Semenova L, Sidorov R, Solovchenko A (2015) Accumulation of Astaxanthin by a New Haematococcus pluvialis Strain BM1 from the White Sea Coastal Rocks (Russia). Marine Drugs, 12(8): 4504-4520
DOI: 10.3390/md12084504

4. Sinetova MA, Sidorov RA, Bachin DV (2015) Characterization of the five strains from IPPAS collection belonging to Cyanidiophyceae. European Journal of Phycology, 50(1): 171
DOI: 10.1080/09670262.2015.1069493

5. Sidorov RA, Zhukov AV, Pchelkin VP, Vereshchagin AG, Tsydendambaev VD (2014) Content and Fatty Acid Composition of Neutral Acylglycerols in Euonymus Fruits. Journal of the American Oil Chemists Society, 91(5): 805-814
DOI: 10.1007/s11746-014-2425-2

6. Sidorov RA, Zhukov AV, Pchelkin VP, Vereshchagin AG, Tsydendambaev VD (2014) Positional-Species Composition of Triacylglycerols from the Arils of Mature Euonymus Fruits. Journal of the American Oil Chemists Society, 91(12): 2053-2063
DOI: 10.1007/s11746-014-2553-8

7. Sidorov RA, Zhukov AV, Pchelkin VP, Vereshchagin AG, Tsydendambaev VD (2014) Dynamics of Fatty-Acid Composition of Neutral Acylglycerols in Maturing Euonymus Fruits. Chemistry and biodiversity, 11(4): 581–592
DOI: 10.1002/cbdv.201300305

8. Mironov KS, Sidorov RA, Kreslavski VD, Bedbenov VS, Tsydendambaev VD, Los DA (2014) Cold-induced gene expression and ω3 fatty acid unsaturation is controlled by red light in Synechocystis. Journal of Photochemistry and Photobiology B: Biology, 137: 84–88
DOI: 10.1016/j.jphotobiol.2014.03.001

9. Sarsekeyeva FK, Usserbaeva AA, Zayadan BK, Mironov KS, Sidorov RA, Kozlova AYu, Kupriyanova EV, Sinetova MA, Los DA (2014) Isolation and Characterization of a New Cyanobacterial Strain with a Unique Fatty Acid Composition. Advances in Microbiology, 4(15): 1033-1043
DOI: 10.4236/aim.2014.415114

10. Sidorov RA, Zhukov AV, Pchelkin VP, Tsydendambaev VD (2014) Palmitic acid in higher plant lipids. In: Palmitic Acid: Occurrence, Biochemistry and Health Effects. Chapter 6. Ed. Lukas F Porto, Nova Science Publishers, New York. pp. 125-143

11. Sidorov RA, Zhukov AV, Pchelkin VP, Vereshchagin AG, Tsydendambaev VD (2013) Occurrence of Fatty Acid short-chain-alkyl esters in fruits of Celastraceae plants. Chemistry and Biodiversity, 10(6): 976-988
DOI: 10.1002/cbdv.201200329

12. Mironov KS, Sidorov RA, Trofimova MS, Bedbenov VS, Tsydendambaev VD, Allakhverdiev SI, Los DA (2012) Light-dependent cold-induced fatty acid unsaturation, changes in membrane fluidity, and alterations in gene expression in Synechocystis. Biochimica et Biophysica Acta (BBA) - Bioenergetics, 1817(8): 1352–1359
DOI: 10.1016/j.bbabio.2011.12.011
参审 protocol 2篇
Fatty Acid Content and Composition of Triacylglycerols of Chlorella kessleri
凯氏小球藻中脂肪酸含量及三酰甘油组成
作者:Motohide Aoki and Norihiro Sato日期:01/05/2018,浏览量:6535,Q&A: 0
Triacylglycerols (TAGs) are esters formed from one glycerol and three fatty acids. TAGs are induced to accumulate in algal cells under environmental stress conditions including nutrient-limitation, hyperosmosis, and low temperature, for the storage ...
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HPLC Analysis of Secreted Organic Acids
高效液相色谱法(HPLC)分析分泌有机酸
作者:Fiona K. Davies, Sarah D’Adamo and Matthew C. Posewitz日期:04/20/2016,浏览量:9293,Q&A: 0
Under certain growth conditions some microorganisms secrete organic acids into the extracellular medium to relieve the accumulation of excess energy carriers, and/or to reduce toxic concentrations of organic acids. For example, a glycogen-deficient ∆ ...
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