引用格式:王守创, 涂虹, 徐娟. (2018). 不同种质柑橘果实各组织中类黄酮LC-MS检测.
Bio-101: e1010208. DOI:
10.21769/BioProtoc.1010208.
How to cite: Wang, S. C., Tu, H. and Xu, J. (2018). Detection of Flavonoids in Different Tissues from Different Population of Citrus Fruits by LC-MS.
Bio-101: e1010208. DOI:
10.21769/BioProtoc.1010208.